WW Johnson Meat > The Freshest Ground Beef

Starting with the Best Quality Product
The WW Johnson quality process begins with cattle that not only pass stringent USDA regulations, but also meet our additional demands for consistent quality. Our extensive internal controls result in the SAFEST and MOST CONSISTENT ground beef product available. Combined with our AWARD WINNING service, you are guaranteed success with your customers.

Certified Angus Beef
Certified Angus Beef delivers exceptional flavor, juiciness, and tenderness. Known around the world for exceptional quality and taste, CAB products are consistently delicious. Only 8% of beef can earn the Certified Angus Beef distinction, ensuring truly exceptional product.

Angus cattle are considered the premium breed, known for its fine marbling and superior texture. Our ground Angus products are freshly ground to your specifications. Our quality standards ensure a consistently exceptional product.

In Any Shape or Size Our innovation processes allow us to provide a wide variety of shapes and sizes to meet your customer's unique demands. 1/4, 1/3, 1/2 pound standard sizes "Pub" style, round, natural, wide, oval, round-thick Other custom sizes are available

Local Butcher Shop Quality
We grind fresh to order every day to provide a maximum extended shelf life of 21 DAYS for bulk ground beef and patties. This provides a quality level and taste that YOUR CUSTOMERS WILL NOTICE.

And our state-of-the-art packaging keeps our ground beef FRESHER - LONGER. Packaging features perforated sections and easy corner-peel opening.

For more information please contact our customer service representatives at 800-684-1398